A classic Chinese dish. You can eat this dish by itself or as an accompaniment to meat and vegetable dishes.
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Chinese cabbage with ginger
This is a very simple, quick and delicious dish that is perfect as a side dish or a vegetarian light meal.
Chicken with broccoli and tomato
This satisfying chicken stir–fry, flavoured simply with soy sauce, garlic and ginger, is full of colour and packed with vitamins. It makes an easy meal idea and can be served on its own or with buckwheat noodles or steamed rice.
Chinese chicken noodle soup
Bok choy is a cruciferous vegetable and is sometimes referred to as white cabbage. It is packed with dietary fibre and is a rich source of vitamins. Enjoy this Chinese chicken noodle soup packed with bok choy.
Chicken skewers with peanut sauce
An appetising, flavour–packed and healthy starter dish that's perfect for entertaining.
Chicken satay stir-fry
Red chillies are a great source of beta–carotene and vitamin C. You can spice this dish up a little by leaving the seeds in the chilli – chillies contain most of their heat in the seeds and membrane.
Japanese beef with soba noodles
Invite your friends over for a casual night in and cook this Japanese one–dish meal. Delicious, healthy and impressive looking.
Chinese chicken soup
To make a vegetarian version of this soup, simply replace the chicken with 1⅓ cups (250 g) firm cubed tofu and replace the chicken stock with vegetable stock. You can also replace the spinach with any other Asian greens or broccoli florets.
Chinese pork with plums
Plums are a good source of vitamin C, giving them antioxidant properties and also helping to increase the absorption of iron in the body. If fresh plums are unavailable use canned instead.
Chinese seafood soup
This light, refreshing soup has flavours that are characteristic of Chinese cookery: sesame, ginger and star anise. The dried mushrooms and shrimp paste add an intense depth to the dish; you'll find them in larger supermarkets and Asian grocery [...]
Chinese walnut chicken
A nutty and exquisitely delicious chicken dish that's perfect served with steamed rice.
Chilli crab
This delicious crab stir–fry is made with fresh chillies and ginger and flavoured with an unforgettable tangy sauce that you will want to enjoy again and again. Served with steamed rice on the side, this dish is perfect for entertaining.
Chinese pork and cabbage rolls
Crunchy water chestnuts are combined with minced (ground) pork, soy sauce, fresh ginger and Chinese five–spice to make a Chinese–style filling for fresh cabbage leaves. Serve with steamed white rice and a simple salad for a quick and easy family meal.
Chicken lychee and plum salad
This chicken salad has an Asian twist. Grilled chicken is tossed with oranges, green vegetables and lychees and is then crowned with a drizzle of creamy peanut dressing. This dish is great for your heart health and your waistline!
Chicken and broccoli stir-fry
There's no cooking method that's faster or easier than stir–frying. You'll love blending these fresh green vegetables with chicken (or with meat, fish or tofu) for a fast stir–fry, and then creating the sauce in the wok for a healthy meal.
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